This is great news! James Tse wins and Applied Arts Award ! and right on the cusp of releasing the second cookbook we also got to work on by Mark McEwan, called Fabricca.
Posting my own photos isn’t easy, since I work with incredibly gifted professionals (and I much prefer posting images we’ve created together…like this shot of Halibut Baked in Banana Leaves, by James Tse, from Great Food at Home by Mark McEwan).
But voila! Thanks to the guidance of sales rep Christian at Aden Camera, it just [...]
Here are a few Summer issues of magazines I do food styling for, with shots that made the covers. Thanks to the creative teams that made these projects such a pleasure to see in print. Cheers to Summer !
client Food & Drink Magazine
photo Rob Fiocca
food styling Ruth Gangbar
props styling Catherine McFadyen
client County Grapevine Magazine
photo [...]
I hope this makes you hungry for breakfast, too. Rainy mornings like this need maple syrup…
photo Jim Norton
food styling Ruth Gangbar
props Laura Branson
client County Grapevine
I just heard that this image we shot recently, won an award in the Communication Arts Photo Annual Competition. It was part of a shoot for Cottage Life Grill Guide on cooking seafood.
photo Jim Norton
food stylist Ruth Gangbar
prop stylist Martine Blackhurst
almost time for sweet peas from the garden!
photo: James Tse
Food styling: Ruth Gangbar
props: Laura Branson
Client: Mark McEwan
With the disaster in Japan not far from all our minds, I’m happy (no, ecstatic) to participate in Toronto Bakes for Japan on Apr 10 , at the Liberty Noodle in Liberty Village, and a growing number of other venues across Toronto!!
100% of the proceeds from this extraordinary bake sale are being donated to the [...]
client: Mark McEwan’s Great Food at Home photography: James Tse
food styling : Ruth Gangbar prop styling : Laura Branson pizza: Fontina and White truffle
I’ve had a blast working in Prince Edward County lately with my friend Matt Long, who also happens to be an utterly amazing food photographer, farmer, visionary, and chef.
His enthusiasm for media developement, growing and cooking good food is infectious, and we’ve been collaborating with writer and cooking school owner Cynthia Peters on local stories with [...]
Here are a few images from the current issue of Cottage Life Magazine which I food styled (with help from Emma Reddington), photographed by Edward Pond, recipes by Jane Rodmell, props by Martine Blackhurst at Rustica.
A food bonus to this issue was also a story about fishing and cooking pike….well deserving of writer Jake MacDonald’s [...]